THE BIOMIMIC FARMING INSTITUTE
Ente del Terzo Settore sulla Agricoltura Biomimica
“Biomimic farming will define a new generation of nature inspired food production”
BETH RATTNER
Executive Director, The Biomimicry Institute
“This work is a reminder that the path to climate resilience runs straight through our fields”
CHRISTIANA FIGUERES
Founding Partner, Global Optimism
The Biomimic Farming Institute applies principles of biomimicry to agriculture and offers a non-dogmatic approach to regenerative farming. In doing so, we aim to accelerate climate adaptation, protect biodiversity — and grow food that’s rich in nutrients while helping to restore Nature.
The Institute uses the innovative farming project Quintosapore, founded by Alessandro and Nicola Giuggioli in Umbria in 2020, as a testing laboratory. The farm has been applying the principles of biomimicry to support nature with a unique mix of organic, regenerative, biodynamic, agroforestry, effective microorganisms, biochar and quantum physics techniques.
THE THREE PILLARS
OF THE INSTITUTE
TESTING SOLUTIONS
for Soil and Human Health
ADVOCACY
for Regenerating Farming Solutions
EDUCATION
for Biomimic Agriculture